Charlie 營養師喺上年幫A小姐開始做體質解鎖同埋體質改善,主要改善發炎體質,Charlie 用微元素檢測同埋用佢嘅專業營養治療知識,搵到A小姐對小麥製品同埋發酵食物比較敏感,所以只係好輕量咁樣喺餐單底下移除依兩款嘅食物,即係將麵包類、泡菜類食物移除,整體佢嘅飲食都係如常佢自己本身嘅飲食習慣,亦都唔需要移除油鹽糖,三個月後其實都已經有好明顯改變!
Nutrition Point successfully guided Ms. A to lose 15 pounds of fat over five months by addressing her inflammatory constitution and gut health. Nutritionist Charlie utilized microelement testing to identify specific sensitivities, such as to wheat and fermented foods, and made targeted, light dietary adjustments. This personalized strategy focused on rebuilding gut microecology with specific supplements, which helped improve the digestion of problematic foods and reduce inflammatory factors. The approach allowed Ms. A to achieve significant results without needing to remove oil, salt, or sugar from her regular diet.
另外補充劑係好針對咁樣案佢個身體狀況配,只係好簡單嘅兩種補充劑去改善腸胃微生態,喺進行緊改善炎症體質嘅同事,好多時我哋都會重新建立腸胃嘅微生態,因為其實腸胃嘅微生態係每個人嘅第一道防線,除咗用嚟幫手去預防一啲腸胃病原體入侵之外,佢仲可以幫手消化一啲我哋消化唔到嘅食物,減少佢哋產生發炎因子!
所以我哋做所有疾病營養同埋體質營養嘅途中,我哋都會重新建立一個屬於顧客嘅微生態,依個微生態針對每個體質弱,例如好似A小姐佢本身對發酵食物同埋小麥類食物比較敏感,我哋喺建立微生態嘅時候加入嘅益生菌種類同埋益生元種類係會促進益菌進一步消化發酵食物同埋小麥類嘅食物,所以就算佢食多咗都好都又多個保護!
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